APPETIZERS
CREOLE BAKED SALMON
FULL PAN $445.00
This Creole Baked Salmon is very tasty and delicious. Grilled with our special Creole spices, very light with a delicious and abundant taste, everyone will love to taste our salmon served with plantain fries, Acra marinde, pikliz or with any accompaniment of our dish
PEANUT BUTTER OXTAIL STEW
HALF OF PAN $250.00
Our oxtail is marinade with fresh herb and peanut butter cook very lightly and served with white rice.
PEANUT BUTTER OXTAIL STEW
FULL PAN $475.00
Our oxtail is marinade with fresh herb and peanut butter cook very lightly and served with white rice.
HAITIAN RAGOUT
FULL PAN $125.00
Haitian Stew, made with tender pig's feet in a rich and flavorful sauce. This pork stew is made with pig's foot steak, fresh spices, sweet peppers. Cow's feet, green and red peppers, sliced, small onion, potatoes, carrots. This traditional dish is perfect for family gatherings or special occasions, through the cooking process to the techniques that make this dish so typically Haitian served with rice and beans of any color
HAITIAN TCHAKA
FULL PAN $145.00
Tchaka is a kind of Haitian stew of red beans, corn and smoked and salted pork, garlic, citrus fruits, chili pepper and herbs (thyme, parsley and bay leaf) this recipe is very delicious and tasty served hot
Chichen Wrap CEASAR SALAD PLATER
$36.99 (8 wraps) serves 10-14
A superb selection of delicious fillings wrapped
inside a plain, chicken pepper, whole wheat, lettuces, onions
salami & Swiss, turkey ham & provolone, Buffalo
Avocado Wrap PLATER
$36.99 (8 wraps) serves 10-14
A superb selection of delicious fillings wrapped
inside a plain, chicken pepper, whole wheat, lettuces, onions. tomatoes, avocado
& Swiss, roast beef & pepper jack cheese,
CREOLE BAKED SALMON
HALF OF PAN $225.00
This Creole Baked Salmon is very tasty and delicious. Grilled with our special Creole spices, very light with a delicious and abundant taste, everyone will love to taste our salmon served with plantain fries, Acra marinde, pikliz or with any accompaniment of our dish
GOLDEN TILAPIA
HALF O FPAN $175.00
Our tilapia is marinated with a special spicy rub with lemon pepper and other secret seasonings, breaded with our special buttermilk seasoned fry. until golden and buttery on the outside, but tender and flaky on the inside, which is especially tasty. served with plantain fries or fries with our excellent pikliz's seasoning / Haitian coleslaw.
CARAIBE OXTAIL STEW
Oxtail marinated with fresh herbs, slowly cooked until tender, and served with white rice.
MASALA CURRY CHICKEN STEW
HALF OF PAN $80.00
Our chicken masala is marinade with fresh herb jerk season and coconut milk cook very lightly and served with white rice.
HAITIAN RAGOUT
HALF OF PAN PAN $100.00
Haitian Stew, made with tender pig's feet in a rich and flavorful sauce. This pork stew is made with pig's foot steak, fresh spices, sweet peppers. Cow's feet, green and red peppers, sliced, small onion, potatoes, carrots. This traditional dish is perfect for family gatherings or special occasions, through the cooking process to the techniques that make this dish so typically Haitian served with rice and beans of any color
HAITIAN TCHAKA
HALF OF PAN $145.00
Tchaka is a kind of Haitian stew of red beans, corn and smoked and salted pork, garlic, citrus fruits, chili pepper and herbs (thyme, parsley and bay leaf) this recipe is very delicious and tasty served hot
Chichen Wrap CEASAR SALAD
$51.99 (12 wraps) 12 serves 14-16
A superb selection of delicious fillings wrapped
inside a plain, chicken pepper, whole wheat, lettuces, onions
salami & Swiss, turkey ham & provolone.
Avocado Wrap PLATER
$51.99 (12 wraps) 12 serves 14-16
A superb selection of delicious fillings wrapped
inside a plain, chicken pepper, whole wheat, lettuces, onions. tomatoes, avocado
& Swiss, roast beef & pepper jack cheese,
BOULANERE SALAD POTATO
HALF PAN
Boulangère salad have a delicious testy made with firm boil potatoes, onions, carrot, boil eggs, sweet corn, color bell pepper, mayonnaise garlic, butter, thyme, dry white wine, chicken stock, and salt and pepper. This delicious Boulangère salad can eat with anything.
SALAD RUISSE
HALF PAN
The traditional Russian salad is a colorful and tasty dish that will brighten up your tables. This gourmet recipe transports you to the authentic flavors of Russia, with delicious taste.
FRIED CREOLE RED SNAPPER
HALF OF PAN $180.00
Our Red Snapper Fries are made with butter, finely chopped garlic, our special fresh herbs, green onion and a splash of white wine, parsley, thyme and lemon juice. This classic fried fish is rich, flavorful and delicious, perfect served with plantain fries or fries with any side dish.
FRIED CREOLE RED SNAPPER
FULL PAN $335.00
Our Red Snapper Fries are made with butter, finely chopped garlic, our special fresh herbs, green onion and a splash of white wine, parsley, thyme and lemon juice. This classic fried fish is rich, flavorful and delicious, perfect served with plantain fries or fries with any side dish.
GOLDEN TILAPIA
FULL PAN $325.00
Our tilapia is marinated with a special spicy rub with lemon pepper and other secret seasonings, breaded with our special buttermilk seasoned fry. until golden and buttery on the outside, but tender and flaky on the inside, which is especially tasty. served with plantain fries or fries with our excellent pikliz's seasoning / Haitian coleslaw.
CARAIBE OXTAIL STEW
HLAF OF PAN $250.00
Our Oxtail is marinade with fresh herb cook very lightly and served with white rice.
MASALA CURRY CHICKEN STEW
FULL PAN $145.00
Our chicken masala is marinade with fresh herb jerk season and coconut milk cook very lightly and served with white rice.
HAITIAN BOUILLON
HALF OF PAN $100.00
Haitian soup mixed with different vegetables, carrots, celery, potatoes and pasta, marinated with Haitian spices and very delicious taste. served hot
HAITIAN TONTONM
FULL PAN $145.00
Haitian Tomtom is a classic Haitian dish made with breadfruit. It is usually served as a side dish. Haitian Tomtom is a traditional Caribbean stew made with various vegetables, such as squash, tomatoes, onions, peppers, shredded salted fish, cooked seafood (shelled if crab or deboned if fish) and shredded; it is also seasoned with garlic, thyme, oregano, and other herbs and spices. The stew is simmered in a savory tomato sauce and served with white rice.
STEAK Wrap Platter
$51.99 (12 wraps) 12 serves 14-16
A superb selection of delicious fillings wrapped
inside a plain, roasted red pepper, whole wheat
ham & Swiss, roast beef & provolone, Buffalo
Veggies Wrap PLATER
$51.99 (12 wraps) 12 serves 14-16
Our superb selection of delicious fillings wrapped
inside a plain, chicken pepper, whole wheat, lettuces, onions. tomatoes, avocado
bacon & Swiss, roast beef & pepper jack cheese,
NACHOS CREAMY ARTICHOKE SPINACH DIP
FULL PAN $120
Our delicious creamy spinach artichoke dip is very testy made with Real mayonnaise, Monterey Jack cheese, Swiss cheddar cheese,
artichoke hearts with spinach, and water chestnuts.
NACHOS CREAMY ARTICHOKE SPINACH DIP
HALF PAN $90.00
Our delicious creamy spinach artichoke dip is very testy made with Real mayonnaise, Monterey Jack cheese, Swiss cheddar cheese,
artichoke hearts with spinach, and water chestnuts.
BOULANERE SALAD POTATO
FULL PAN
Boulangère salad have a delicious testy made with firm boil potatoes, onions, carrot, boil eggs, sweet corn, color bell pepper, mayonnaise garlic, butter, thyme, dry white wine, chicken stock, and salt and pepper. This delicious Boulangère salad can eat with anything.
SALAD RUISSE
FULL PAN
The traditional Russian salad is a colorful and tasty dish that will brighten up your tables. This gourmet recipe transports you to the authentic flavors of Russia, with delicious taste.
RED SNAPPER CREOLE SAUCE
FULL PAN $ 335.00
Red snapper is prepared with butter, finely chopped garlic, fresh herbs, special Haitian spices and a splash of white wine and lemon juice. This classic garlic butter sauce is rich, flavorful and perfect served with plantain fries or French fries or any of our side dishes.
RED SNAPPER CREOLE SAUCE
HALF PF PAN $180.00
Red snapper is prepared with butter, finely chopped garlic, fresh herbs, special Haitian spices and a splash of white wine and lemon juice. This classic garlic butter sauce is rich, flavorful and perfect served with plantain fries or French fries or any of our side dishes.
COCONUT CHICKEN STEW
HALF OF PAN $80.00
Our coconut chicken is marinade with fresh herb jerk season and coconut milk cook very lightly and served with white rice.
COCONUT CHICKEN STEW
FULL PAN $145.00
Our coconut chicken is marinade with fresh herb jerk season and coconut milk cook very lightly and served with white rice.
HAITIAN BOUILLON
FULL PAN $125.00
Haitian soup mixed with different vegetables, carrots, celery, potatoes and pasta, marinated with Haitian spices and very delicious taste. served hot
HAITIAN TONTONM
HALF OF PAN $80.00
Haitian Tomtom is a classic Haitian dish made with breadfruit. It is usually served as a side dish. Haitian Tomtom is a traditional Caribbean stew made with various vegetables, such as squash, tomatoes, onions, peppers, shredded salted fish, cooked seafood (shelled if crab or deboned if fish) and shredded; it is also seasoned with garlic, thyme, oregano, and other herbs and spices. The stew is simmered in a savory tomato sauce and served with white rice.
STEAK Wrap Platter
$36.99 (8 wraps) serves 10-14
A superb selection of delicious fillings wrapped
inside a plain, roasted red pepper, whole wheat
ham & Swiss, roast beef & provolone, Buffalo
Veggies Wrap PLATER
$36.99 (8 wraps) serves 10-14
Our superb selection of delicious fillings wrapped
inside a plain, chicken pepper, whole wheat, lettuces, onions. tomatoes, avocado
bacon & Swiss, roast beef & pepper jack cheese,
Welcome
TO MILCAKITCHEN CARRIBEAN & INTERNATIONAL FOOD CATERING
Explore our delicious catering services and international food offerings. Let us take care of your next event!